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Floyd's Fjord Fiesta
Celebrity chef Keith Floyd and his culinary delights have made mouths water and stomachs rumble for twenty years; not only through his books, but also his TV series.
This culinary adventure traverses the frozen arctic wastelands of Lapland, crosses Sweden and Denmark, fords Norway's majestic fjords and concludes in Greenland. From herring fillets with dill and parsley to smoked loin of pork in cherry sauce, Scandinavian cuisine is brought vividly to life.
Stars Keith Floyd
©2009 Directed by David Pritchard
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